McDonald’s Linked to Outbreak in Multiple States as Bacteria Kills One, Infects Others– www.westernjournal.com
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Excerpt:
A multi-state E. coli outbreak that has left one person dead has been traced to McDonald’s Quarter Pounders.
“Most sick people are reporting eating Quarter Pounder hamburgers from McDonald’s and investigators are working quickly to confirm which food ingredient is contaminated,” the federal Centers for Disease Control and Prevention said on its website.
“McDonald’s has pulled ingredients for these burgers, and they won’t be available for sale in some states,” the CDC wrote.
“McDonald’s stopped using fresh slivered onions and quarter pound beef patties in several states while the investigation is ongoing to identify the ingredient causing illness,” the CDC added.