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Last month, the Department of Justice charged two Chinese nationals for smuggling a scientifically classified potential agroterrorism fungus into the United States. They were allegedly receiving funding from China to research the pathogen for potential future attacks, highlighting the dangers China could pose to the U.S. food supply in the future at a time it has already effectively infiltrated American agriculture through land acquisition.
China’s acquisition of U.S. land is a well-documented national security threat, especially as it continues to purchase land in suspicious proximity to U.S. military bases. This strategic investment by China has rapidly developed, with China only owning approximately 13,720 acres in 2010 growing to the 277,336 acres it owned as of Dec. 2023.
Despite the number of acres reported in the U.S. Department of Agriculture’s Agricultural Foreign Investment Disclosure Act Dec. 2023 report, this data “should be interpreted as a minimum.” The data disclosed to the USDA is collected through voluntary reporting. This creates gaps in the database, with 3.1 million acres unaccounted for. Additionally, there is a caveat in the reporting, as entities can list “no predominant country” in their filing. Roughly 2.3 million acres account for no foreign investor and no predominant country listed. The number of Chinese-controlled acreage is highly likely to be far larger than reported.
